Pacific Salmon Tartare
Fresh wild salmon, avocado, and a hint of citrus—an elegant starter inspired by the Puget Sound.
Innovative Pacific Northwest Flavors
Explore bold recipes, local ingredients, and creative culinary ideas from Seattle's vibrant food scene. Join our community of food enthusiasts and elevate your home cooking.
Foraged Mushroom Risotto
Creamy Arborio rice with locally foraged mushrooms and fresh herbs—a comforting Seattle classic.
Matcha Lemon Tart
A zesty dessert blending Northwest lemons and Japanese matcha for a vibrant finish.
Latest Recipes
Dungeness Crab Cakes
Golden, crispy cakes with sweet Dungeness crab, served with a tangy aioli.
Cedar-Planked Salmon
Classic Pacific Northwest salmon, grilled on cedar for a smoky, aromatic flavor.
Rainier Cherry Galette
A rustic tart featuring sweet Rainier cherries and a flaky, buttery crust.
Smoked Beet Salad
Earthy beets, smoked and tossed with arugula, goat cheese, and walnuts.
About Seattle Test Kitchen
Seattle Test Kitchen is a hub for food lovers, home cooks, and culinary adventurers. We celebrate the Pacific Northwest's bounty, experiment with new flavors, and share recipes that inspire creativity in your kitchen. Whether you're a seasoned chef or just starting out, join us on a delicious journey!
Contact Us
Have a recipe idea, question, or want to collaborate? Reach out anytime.
beth@nekonap.com